Fudgy Nutella brownies
Fudgy Nutella brownies

A 3 ingredients Fudgy Nutella Brownies. Completely outrageous dessert. All of your family would love it.

16 servings 30 min 35 min Very easy


    For The Brownies:
  • 600 g Nutella
  • 4 Eggs
  • 175 g Self Raising Flour
  • For the topping
  • 150 g Nutella
  • Sea Salt (Optional)


  1. Preheat the oven to 180c.
  2. Line a baking tray with baking paper (25x25cm).
  3. Mix the Nutella, eggs and self raising flour together really well, until it has no lumps.
  4. Pour the batter in to your tin. Dollop the remaining Nutella on to the top of the batter and swirl. Sprinkle with sea salt if using.
  5. Bake for 30 minutes, or until the edges are just solid but the middle still has a little wobble. Enjoy!

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